Food Conferences is the premier food event that brings together a unique and international mix of experts, researchers and decision makers both from academia and industry across the globe to exchange their knowledge, experience and research innovations to build a world’s food scientists, industrialists and entrepreneurs meet.
This pinnacle will bring together the senior level experts with a perfect blend for multidisciplinary collaboration between innovators, scientists, academicians from all over the world and discuss the latest breakthroughs with keynotes and featured presentations in the field of food research mainly focusing on food and Beverages.
• Food & Beverages
• Food Processing
• Beverage Processing
• Food and Health
• Food Quality, Safety & Preservation
• Bioprocess Engineering & Fermentation Technology
• Nutrition & Nutritional Disorder Management
• Recent Trends in Food & Beverages
• Food Supply Chain and Distribution Systems
• European Food and Beverage Sector
• Food Nanotechnology
• Food Biotechnology
• Beverage Industry Safety and Ethics
• IPR in Food Industry